This is how my mum always made it.

With freshly toasted spices, a tangy marinade, and tender chicken, a slow-cooker does all the heavy lifting in our delicious chicken tikka masala recipe.

This is a lovely dish made by members of the Ahmadiyya Muslim Community Center in Kenner to break their Ramadan fast. Many of the members are from Pakistan. We wondered when I ate it why the rice was ...

To my Pakistani mother, chicken salad was one of those quintessential American recipes—like meatloaf, zucchini bread, or tuna casserole. She didn't grow up eating these dishes but loved learning how ...